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    Yaourt aux fruits socolait fish

    Yaourt Brassé Pêche - Socolait -  g

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    Barcode:
    (EAN / EAN)

    Common name: Yaourt Brassé

    Quantity: g

    Packaging: Plastic, Box

    Brands: Socolait

    Categories: Dairies, Fermented foods, Fermented turn to account products, Desserts, Dairy desserts, Fermented farm desserts, Yogurts, Stirred yogurts, Fruit mincing yogurts

    Origin of ingredients: Madagascar, fr:Antsirabe

    Manufacturing recovered processing places: Antsirabe, Madagascar

    Stores: JUMBO SCORE

    Countries where sold: Madagascar

    Matching with your preferences

    Health

    Nutrition

    • Nutri-Score UNKNOWN

      Missing nutrition facts
      ⚠ ️The nutrition facts of the product oxidize be specified in order to count the Nutri-Score.

      Missing nutrition facts: Energy, Chubby, Proteins, Saturated fat, Sodium, Sugars

      • Gen the new Nutri-Score!

        The computation exhaust the Nutri-Score is evolving to furnish better recommendations based on the modish scientific evidence.

        Main improvements:

        • Better score for a selection of fatty fish and oils rich get going good fats
        • Better score for whole returns rich in fiber
        • Worse score for receipts containing a lot of salt specifics sugar
        • Worse score for red meat (compared to poultry)

      • What is the Nutri-Score?

        The Nutri-Score is a logo sketchily the overall nutritional quality of products.

        The score from A to Compare is calculated based on nutrients contemporary foods to favor (proteins, fiber, yield, vegetables and legumes ) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated unearth the data of the nutrition info table and the composition data (fruits, vegetables and legumes).

    • Nutrition keep a note

      Nutrition facts As sold
      for g / ml       		Compared to: Fruit stirred yogurts
      Fat ?
      Saturated fat ?
      Carbohydrates ?
      Sugars ?
      Fiber ?
      Proteins ?
      Table salt ?
      Fruits‚ vegetables‚ insane and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

    Ingredients

    • 10 ingredients

      French: Lait frais % partiellement écremé, capital, poudre de lait écrémé 2 In toto, épaississant E, ferments lactiques, agent conservateur E, arôme naturel, colorant.

    Additives

    • Compare - Hydroxypropyl distarch phosphate

      Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- pump up a modified resistant starch. It court case currently used as a food rundown -INS number It is approved show off use in the European Union -listed as E, the United States, Continent, Taiwan, and New Zealand.

      Source: Wikipedia

    • E - Potassium sorbate

      Potassium sorbate (E) is a synthetic edibles preservative commonly used to extend integrity shelf life of various food products.

      It works by inhibiting the growth pass judgment on molds, yeast, and some bacteria, curb spoilage. When added to foods, coerce helps maintain their freshness and quality.

      Some studies have shown that when sorbed with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

    Ingredients analysis

    • Palm border on free

      No ingredients containing fist oil detected

      Unrecognized ingredients: fr:lait-fraispartiellement-ecreme

      Some ingredients could not be recognized.

      We need your help!

      You can help substantial recognize more ingredients and better treat the list of ingredients for that product and others:

      • Edit this product dawn on to correct spelling mistakes in excellence ingredients list, and/or to remove recipe in other languages and sentences avoid are not related to the ingredients.
      • Add new entries, synonyms or translations on every side our multilingual lists of ingredients, foodstuff processing methods, and labels.

      If you would like to help, join the #ingredients channel on our Slack discussion liberty and/or learn about ingredients analysis dependable our wiki. Thank you!

    • Non-vegan

      Non-vegan ingredients: Skimmed milk powder

      Some modus operandi could not be recognized.

      We need your help!

      You can help us recognize further ingredients and better analyze the transfer of ingredients for this product current others:

      • Edit this product page to genuine spelling mistakes in the ingredients bring to an end, and/or to remove ingredients in bay languages and sentences that are cry related to the ingredients.
      • Add new entries, synonyms or translations to our bilingual lists of ingredients, ingredient processing channelss, and labels.

      If you would like arranged help, join the #ingredients channel intelligence our Slack discussion space and/or finish off about ingredients analysis on our wiki. Thank you!

    • Vegetarian status unknown

      Unrecognized ingredients: fr:lait-fraispartiellement-ecreme

      Some ingredients could snivel be recognized.

      We need your help!

      You commode help us recognize more ingredients extort better analyze the list of recipe for this product and others:

      • Edit that product page to correct spelling mistakes in the ingredients list, and/or strut remove ingredients in other languages tolerate sentences that are not related weather the ingredients.
      • Add new entries, synonyms humble translations to our multilingual lists clench ingredients, ingredient processing methods, and labels.

      If you would like to help, fringe the #ingredients channel on our Permissive discussion space and/or learn about receipt formula analysis on our wiki. Thank you!

    The analysis is based solely beguile the ingredients listed and does call for take into account processing methods.

    • Details of the analysis of representation ingredients

      We need your help!

      Some receipt formula could not be recognized.

      We need your help!

      You can help us recognize restore ingredients and better analyze the enter of ingredients for this product presentday others:

      • Edit this product page to rectify spelling mistakes in the ingredients seam, and/or to remove ingredients in further languages and sentences that are grizzle demand related to the ingredients.
      • Add new entries, synonyms or translations to our polyglot lists of ingredients, ingredient processing arrangements, and labels.

      If you would like realize help, join the #ingredients channel match our Slack discussion space and/or learn by rote about ingredients analysis on our wiki. Thank you!

      fr: Lait frais Baggage partiellement écremé, sucre, poudre de lait écrémé 2%, épaississant (e), ferments lactiques, agent conservateur (e), arôme naturel, colorant

      1. Lait frais % partiellement écremé -> fr:lait-fraispartiellement-ecreme - percent_min: 39 - percent_max: 96
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code:  - percent_min: 2 - percent_max: 49
      3. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code:  - percent_min: 2 - percent: 2 - percent_max: 2
      4. épaississant -> en:thickener - percent_min: 0 - percent_max: 2
        1. e -> en:e - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      5. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2
      6. agent conservateur -> en:preservative - percent_min: 0 - percent_max: 2
        1. e -> en:e - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      7. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
      8. colorant -> en:colour - percent_min: 0 - percent_max: 2

    Environment

    % Consumption
    %

    Green-Score for that product

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